PRODUCTS
Artisan Bread
Our ingredients are simple - flour, water, salt and yeast. Our Sourdough is made using a 'starter' – a fermented flour and water mixture that contains wild yeast and good bacteria – to help the bread rise.
SOURDOUGH
Naturally fermented - providing a sweet, nutty, and lightly acidic flavor.
SOURDOUGH BAGUETTE
A classic, crunchy sourdough crust with a light and airy, chewy interior.
CIABATTA
Soft and airy with a crisp chewy crust - it's 'honeycomb' holes make it perfect for soaking up sauces and soup.
PIDE
Soft, porous, and airy. Great for appetisers, sandwiches and dipping.
Specialty Bread
Different flavours, shapes and textures to make the perfect accompaniment.
MULTIGRAIN
Light, fluffy bread with the addition of grains to give delicious flavour and texture.
KIBBLED-GRAIN
Light and fluffy bread containing a textured kibbled-grain mix.
RYE
Uniquely deep in colour and earthy in flavour.
TURKISH
Soft, porous and airy inside. Great for toasted sandwiches!
BRIOCHE
Made using butter and eggs this bread has a flaky, almost pastry-like texture with a slightly sweet taste.
FOCACCIA
A fluffy Italian bread made with olive oil and coated in herbs.
Gluten-Free Bread
Made with a gluten-free flour blend - we pride ourselves on the flavour and texture of our GF range.
GLUTEN-FREE BREAD
Light, fluffy texture with a neutral flavour.
GLUTEN-FREE BUN
Scones & Bagels
Delicious with any kind of filling.
DATE OR CHEESE SCONE
Flavours include: Date and Cheese.
SAVOURY BAGELS
Flavours include: Rye, Sesame Seed, Plain, Everything, Cheese and Poppy Seed.
Muffins
Spongy and fresh filled with a variety of tasty mix-ins.
SWEET MUFFINS
Flavours include: Blueberry, Apple and Cinnamon, Banana and Chocolate, Oreo, Raspberry and White Chocolate.
SAVOURY MUFFINS
Falvours include: Vegetable and Feta or Bacon.
Pastries
Light, buttery, flaky and delicately sweet.
PLAIN CROISSANT
Perfect for savoury fillings.
ALMOND CROISSANT
Coated with crunchy sliced almonds and filled with a delicious creamy almond paste.
PAIN AU CHOCOLAT
Chocolate pastry with a chocolate centre - not too sweet, just right.
APRICOT DANISH
A perfect mix of sweetness and tartness.
RAISIN DANISH
Pops of sweet juicy raisins in each mouthfull.
CINNAMON ROLL
Layered with sticky brown sugar, cinnamon and butter.
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CHOCOLATE AND WALNUT SCROLL
Take this on a picnic! A family sized pull-apart pastry filled with chocolate and walnuts (8 piece).
Sweets & Cakes
Buttery, crisp, crumbly pastry and scrumptious cakes for your special occasion.
ALMOND TART
A moist subtly sweet almond filling, topped with crunchy sliced almonds.
MINI CARROT CAKES
Moist, spiced and deliciously textured.
CHOCOLATE TART
A decadent but not too rich chocolate filling.
CITRUS TART
A smooth tangy and sweet citrus filling.
MISO CARAMEL CHOCOLATE BROWNIE
Chocolate brownie with a layer of caramel infused with an umami miso twist.
GLUTEN-FREE ORANGE AND ALMOND CAKE
CARROT CAKE
BANANA AND CHOCOLATE CAKE
CARAMEL SLICE
Dark chocolate and gooey caramel on top of a biscuit crumb.
VEGAN CARAMEL SLICE
Chocolate flavoured crumb topped with date 'caramel' and a chocolatey topping.